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Min Hong Shrimp Umami Crunch 80g

Min Hong Shrimp Umami Crunch 80g

赤米蝦酥醬是由香港本地品牌「綿香研究所」與「叁拾士多」研發的熱門香港製造醬料。它選用原隻野生赤米蝦炸至酥香、打碎後慢火炒製而成，保留了濃郁的蝦膏鮮甜與脆脆的口感，不似傳統蝦醬那樣經過強烈發酵，風味層次豐富。

HK$80.00
HK$78.00
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Description
口感酥脆：帶有明顯的蝦肉顆粒感與酥脆層次。
濃郁鮮甜：有別於傳統的鹹蝦醬，入口是濃烈的海蝦鮮味與微辣微甜的調配。
多用途：適合作為「懶人神醬」，可用於拌麵、蘸點燒賣或餃子，也可用於炒菜或蒸煮肉類。
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Delivery Options

  • VMO Express (Kowloon)
  • VMO Express (HK)
  • VMO Express (NT - Kwai Chung / Tsing Yi / Tsuen Wan / TKO)
  • VMO Express (NT - Shatin / Tai Wai / Ma On Shan)
  • VMO Express (NT - Fanling / Sheung Shui / Tai Po)
  • VMO Express (NT - Sham Tseng / Tuen Mun / Yuen Long / Tin Shui Wai)
  • VMO Express (Special Location - Lohas Park / Oscar by the Sea)
  • Self-pickup (CSW - VMO)
  • Self-pickup (Wong Tai Sin - Manna) [for Vegetable only]
  • Self-pickup (Kowloon Bay - Manna) [for Vegetable only]
  • Self-pickup (Prince Edward - Manna) [for Vegetable only]

Payment Options

  • Cash on Delivery
  • Alipay (HK)
  • Apple Pay
  • Credit Card
  • Payme
  • WeChat Pay
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