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Local Organic Ginger All Purpose Sauce

Local Organic Ginger All Purpose Sauce

為您獻上由香港本地有機薑精心調製的萬用拌醬。嚴選新鮮有機薑，搭配純正黑豆醬油、本地芥花籽油及黑麻油，以黃金比例手工慢炒而成。醬料質地細膩，薑香濃郁而不嗆辣，黑豆醬油的醇厚與麻油的香氣完美交融，層次豐富。無論是拌麵、蘸點白切雞、蒸魚，還是炒菜調味，一匙即可為家常菜式注入靈魂風味。全天然成分，無添加防腐劑及人工香料，讓您輕鬆在家還原地道港式薑香滋味，是廚房必備的百搭調味良伴。

HK$98.00
HK$88.00
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Description
【產地】
香港

【營養價值】
• 有機薑富含薑辣素及薑烯酚：有助促進血液循環、驅寒暖胃、緩解不適。
• 黑麻油含不飽和脂肪酸及維他命E：有助抗氧化、滋潤肌膚。
• 黑豆醬油提供天然氨基酸及礦物質：增添風味同時減少鹽分使用。
• 全天然成分製作無化學添加：適合關注健康飲食的家庭日常使用。

【煮食方式】
薑香蔥油拌麵
材料：幼蛋麵2個、<三點水>本地有機薑萬用拌醬2湯匙、蔥花適量、炒香白芝麻少許。
配菜：灼熟菜心數條（可選）。
步驟：
1. 煮一鍋沸水，放入幼蛋麵，以中火煮約2-3分鐘至麵條彈牙，撈起瀝乾水分。
2. 將煮好的麵條放入大碗中，趁熱加入2湯匙薑萬用拌醬。
3. 迅速用筷子將麵條與拌醬充分攪拌均勻，讓每根麵條都裹上濃郁薑香醬汁。
4. 將拌好的麵條盛入碟中，撒上蔥花及炒香白芝麻。
5. 可搭配灼熟的菜心或其他蔬菜，增添色彩與營養。喜歡濃味者可額外淋上少許黑麻油提香。

這道拌麵做法簡單快捷，五分鐘即可完成，薑香醬汁與彈牙麵條結合，鹹香開胃，絕對是忙碌日子裡療癒身心的美味選擇！

Shipping & Payment

Delivery Options

  • VMO Express (Kowloon)
  • VMO Express (HK)
  • VMO Express (NT - Kwai Chung / Tsing Yi / Tsuen Wan / TKO)
  • VMO Express (NT - Shatin / Tai Wai / Ma On Shan)
  • VMO Express (NT - Fanling / Sheung Shui / Tai Po)
  • VMO Express (NT - Sham Tseng / Tuen Mun / Yuen Long / Tin Shui Wai)
  • VMO Express (Special Location - Lohas Park / Oscar by the Sea)
  • VMO Express (Special Location - Tung Chung / Discovery Bay)
  • Self-pickup (CSW - VMO)
  • Self-pickup (F/VMO - Discovery Park Shopping Centre)
  • Self-pickup (Wong Tai Sin - Manna) [for Vegetable only]
  • Self-pickup (Kowloon Bay - Manna) [for Vegetable only]
  • Self-pickup (Prince Edward - Manna) [for Vegetable only]

Payment Options

  • Cash on Delivery
  • Alipay (HK)
  • Apple Pay
  • Credit Card
  • Payme
  • WeChat Pay
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